Charred Sweetcorn

Smoky, golden, and bursting with natural sweetness, our charred sweetcorn is cooked to perfection and ready to serve. Flame-grilled for that unmistakable braai flavour, it’s the ultimate sidekick to your wings, thighs, chops, or pork belly. Locally sourced and proudly South African, this is comfort food with a gourmet twist.

Serving Suggestions:

• Slather with herbed butter, feta crumble, and a squeeze of lime for a street-style upgrade.
• Slice off the cob and toss into salads, wraps, or grazing boards for a pop of colour and crunch.
• Pair with creamy sauces, smoky meats, or tangy pickles to round out your braai spread.

Best Paired With:

• Peri peri wings, savoury thighs, or sticky pork belly
• Our boutique cheese range and biltong bites
• Ice-cold ginger beer, craft cider, or a chilled Chenin Blanc

Rate per portion size. Portion size ~200g per person