Chicken Leg Quarters (per kg)

Juicy and full of flavour, our Chicken Leg Quarters combine drumstick and thigh in one hearty cut. Perfect for roasting, grilling, or braising, they deliver tender meat with a crispy skin that makes them a family favourite for everyday meals and festive gatherings alike.

Gourmet Prep Tip: Marinate with lemon, garlic, and herbs, then roast until the skin is golden and the meat succulent. Serve with roasted vegetables or fresh salad for a balanced meal.

Signature Wine Pairing: Sauvignon Blanc — crisp and herbaceous, it lifts the citrus and garlic notes while refreshing the palate.